Beef Burritos

Serves 6

Ingredients:

• 1 Tbsp. coconut oil
• 1 lb. organic grass-fed beef
• 2 garlic cloves, minced
• 1-½ tsp. ground cumin
• ½ tsp. turmeric powder
• 1 tsp. chili powder or 1/8 tsp. cayenne pepper
• ¼ tsp. salt
• ¼ tsp. black pepper
• 6 tortillas/burritos
• Toppings of your choice: nutritional yeast, ketchup, salsa, hot sauce, refried beans, organic cheese, avocado, cucumber, grated carrot, fresh cilantro, diced lettuce, diced pepper, etc.

Instructions:

1. In a large skillet over medium heat, melt the oil and cook beef for about 3-4 minutes or until brown.
2. Add garlic, onion, chili powder, cumin, turmeric, salt and pepper to the meat. Cook until onion becomes tender, about 7 minutes.
3. In each tortilla, place ¼ cup of meat and then add your favorite toppings. Enjoy.