Chocolate Hemp "Nice" Cream

Total Time: 16 hours, 20 minutes

Serves: 8

  1. Combine hemp hearts and hemp milk; let soak overnight. Do not drain.
  2. In blender, combine hemp hearts and hemp milk, maple syrup, coconut sugar, cacao powder, lemon juice, vanilla extract and salt. Blend until completely smooth and whipped. Pour into sealable container.
  3. Melt chocolate bar; drizzle over ice cream mixture. Spoon in sunflower butter to give swirl effect. Freeze overnight.

This recipe was originally published on my Vitacost blog. Check out more recipes here

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