Granola Cookie Butter (Gluten-Free)

Total Time: 10 minutes

Serves: 4

Ingredients:

• 1/3 cup Bob’s Red Mill Gluten-Free Rolled Oats
• 2 Tbsp. Nutiva Organic Plant Protein Superfood Smoothie
• 1/4 cup pumpkin seeds
• 3/4 cup pecans
• 1/4 cup Organic Gemini TigerNut Flour
• 1/4 cup coconut flakes
• 2 Tbsp. Nutiva Organic Coconut Oil with Buttery Flavor
• 2 Tbsp. Nutiva Organic MCT Oil from Coconut
• 1 Tbsp. pure maple syrup
• 1/2 tsp. vanilla extract
• 1/4 tsp. cinnamon
• 1/2 tsp. Redmond Real Salt Ancient Sea Salt
• 2 Tbsp. SunButter Organic Sunflower Butter
• 1 Tbsp. water
• 1 Hu Almond Butter + Puffed Quinoa Dark Chocolate Bar chopped up

 Instructions:

1. In blender, combine all ingredients except chocolate bar; blend until completely smooth. If mixture is too thick, add up to 3 tablespoons water.
2. Using a spoon, stir in chocolate.