Raw Lasagna

Total time: 30 minutes

Serves 5–7
Walnut Meat Mixture

Ingredients:
1½ cup walnuts
1 cup sundried tomatoes
1 tablespoon extra-virgin olive oil
1 tablespoon fresh sage
1 teaspoon fennel seeds
½ teaspoon fresh thyme
½ teaspoon fresh rosemary
½ teaspoon fresh marjoram
1 pinch black pepper
1 pinch cayenne pepper
1 pinch Himalayan salt or sea salt

Actions:
1. Put all the ingredients in your food
processor.
2. Blend the mixture until well combined.
The mixture should be slightly moist and
thick so that you can mold it with your
hands. If you need more moisture to make it
pliable, add more olive oil.
3. Set aside in a bowl until it is time for the
layering process.